Do you like spicy Sichuan cuisine? Would you like to taste its unique flavor of spicy-sweet fusion? If you do, "Sichuan cuisine season" at Hyatt Regency Suzhou that began since March 16 is not be missed. The hotel invites Sichuan cuisine chefs from Hyatt Regency Chongqing (Chongqing belonged to Sichuan Province before 1997) to cook authentic Sichuan-style dishes. So, foodaholic! Come and feast on the palatable spicy food, smell the fragrance of appetite-stimulating fresh peppers and listen to the stories about these famous dishes, which will bring you great pleasure.